2017 MARTIN RAY CABERNET SAUVIGNON, NAPA

Our Napa Valley Reserve Cabernet Sauvignon was crafted using classic, labor intensive, small-lot winemaking techniques which produce in the enhanced flavors and textures that consistently characterize our wines. The contributing vineyards were cold-soaked for 4 days, then spent two weeks in open-top fermenters, where they were gently punched down by hand. Aged for 16 months in 50% new French oak barrels.

Deep notes of chocolate covered cherry, dense cassis, and touches of cacao nib. Fresh blueberry throughout, with allspice, green peppercorn, and supple integrated tannins.