2018 LUCIA GARY'S VINEYARDSPINOT NOIR, SANTA LUCIA HIGHLANDS CALIFORNIA

The limited-production Lucia wines are produced by the Pisoni family, created using classic, gentle and thoughtful winemaking techniques. Hand-picked and sorted grapes are fermented on native yeasts and aged in carefully selected French oak barrels. Their state-of-the-art winemaking facility uses gravity flow as part of a custom design conceived to merge the estate vineyards and winery. This affords complete control of the farming and winemaking process, ensuring consistently superior quality.